The winery:
The caretakers of the 500 yr old estate Poggio Capponi have in the last century been the Rousseau Colzia family who have brought the winery to new splendor. The beautiful renovated old cellars still hold barrels for the ageing, and the landscape of the estate is personally cured by the owners, harmozing the winemaking traditions with the Tuscan rustic beauty.
 
This wine:
A typical fruity dry Chianti, not barrel aged and meant to be drunk young and accompanied to foods such as pasta & pizza.