top of page

2023 

2025

gascony.jpg

May: Southwest of France

 

Roundtrip to Gascony, Bergerac, Cahors and Gaillac - 5 nights

​

May 4 - 9, 2025

​

Small group wine & food journey with winemaker & French Wine Scholar Pierre Gouttenoire.

Embark on a journey tracing the footsteps of famous literary characters like "The Three Musketeers" and "Cyrano de Bergerac" as we explore the birthplace of international grape varieties such as Cabernet Franc, Malbec, and Tannat in the Southwest region.
Renowned for its gastronomic delights, this region boasts culinary treasures like truffles, duck or goose magret, foie gras, pork roast, and, of course, a selection of cheeses, all best enjoyed with a touch of Armagnac for a delightful digestion.
Let the charm of authenticity, rural generosity, and the French way of life captivate you as we navigate through the vineyards of Gascony, Bergerac, Cahors, and Gaillac on this immersive wine and food journey.

Castelluccio 1.JPG

June: Villages & Wines in   Umbria & Le Marche

 

A taste of central Italy - 5 nights

​

June 23 - 28, 2025

​

Small group wine & food journey with the co-founder of Grape Tours Rebecca Gouttenoire Christophersen.

Embark on a captivating 5-day journey exploring the lesser-known and exceptionally beautiful regions between Umbria and Le Marche. Indulge in tastings of diverse wines from distinct regions and savor some of the finest culinary delights of central Italy. This excursion caters to both red and white wine enthusiasts and is a delightful experience for food connoisseurs and photographers alike. Join us for a unique exploration of hidden gems, capturing the essence of these enchanting landscapes.

IMG_9302.JPG

September: Portugal

Perfectly Portugal for the food & wine lover - 6 nights

 

September 6 - 12, 2025

​

Small group wine & food journey with co-founder of Grape Tours.

Embark on a culinary and oenophilic journey through the picturesque landscapes of Northern Portugal, where the Douro Valley unfolds its vine-covered hills and beyond. This exclusive trip promises to be the epitome of wine and food enthusiasts' dreams, offering a curated itinerary that captures the essence of the region's rich gastronomic and viticultural heritage.

postponed to 2026
barolo 1.JPG

September:  Piemonte

 

Barolo, Barbaresco & much more... 4 nights

​

September 22 - September 26, 2025

​

Small group wine & food journey with the co-founder of Grape Tours Rebecca Gouttenoire Christophersen.

Piemonte is Italy's hub region of elegant wines - and the foods match in greatness! Staying in Alba, we'll discover the Langhe region with its pure Nebbiolos - the iconic Barolo & Barbaresco - we'll also head to Roero & Dogliani to learn about other native grapes such as Dolcetto, Barbera, Arneis and more... 3 full days of wine touring, eating, learning and laughing!

Castello-di-Brolio-11.jpg

November: Tuscany's Treasures

 

Roundtrip from Florence - 4 nights

​

November 3 - 7, 2025

​

Small group wine & food journey with the co-founder of Grape Tours Rebecca Gouttenoire Christophersen.

Welcome to an exclusive Tuscan grape escape, curated for a maximum of 8 wine lovers wanting to explore the heart of Tuscany off the beaten track. Get ready for an immersive experience that will take you to smaller villages, family-owned wineries, cheese-makers, olive oil producers, and the hidden gems scattered across the Tuscan landscape.

bottom of page